Vanilla "in"
with Bourbon vanilla from Madagascar
Ingredients
glucose syrup, extract and pods of Bourbon vanilla from Madagascar (10%), water, flavouring, salt, colourings: curcumin - E160b (ii).
Use mode
80-100 g of paste per 1 litre of yellow or white base. Mix before use.
Available in
Cod. 40051 - Tin by kg. 5,5, carton of 2 tins
Cod. 41654 - Bucket by Kg. 1,3, carton of 12 buckets
