
Cassata dei campioni (with ricotta cheese)
Ingredients
candied citron and orange peel (citron, orange peel, glucose syrup – fructose, saccharose) (67%), glucose syrup, dextrose, ricotta from sheep (sheep's whey, salt) (6%), dehydrated cream, vanilla berries extract, lemon and orange infusion.
Use mode
paste 150-200 g per 1 litre of white base. Mix before use.
Available in
Cod. 40942 - Tin by Kg. 5,5, carton of 2 tins