Biscuit paste vanilla flavour
Ingredients
glucose syrup, sugar, fresh pasteurized egg yolk, skimmed milk powder, colourings E160b (ii) curcumin, flavourings, preservative potassium sorbate.
Use mode
60-80 g of paste per 1 litre of white or yellow base. Mix before use.
Available in
Cod. 41580 - Tin by kg. 3, carton of 4 tins
