
Bitter Gianduia with Tonda Gentile Trilobata hazelnut
Produced with superior calibrated hazelnuts "Tonda Gentile Trilobata" variety
Ingredients
hazelnuts (70%), cocoa, fat reduced cocoa, emulsifier sunflower lecithin, vanilla pods extract.
Use mode
80-100 g of paste per 1 litre of white or yellow base. Mix before use.
Available in
Cod. 40492 - Tin by Kg. 5,5, carton of 2 tins