Variegato of caramel biscuit
caramel biscuit [rice flour, sugar, coconut oil, caramelized sugar syrup (11%), leavening agents: sodium acid pyrophosphate - sodium bicarbonate - maize starch, salt, cinnamon powder] (50%), sunflower seeds oil, sugar, vegetable oils and fats (coconut oil, cocoa butter), caramelized sugar, emulsifier sunflower lecithin, flavourings, colouring: E150a.
Ready to use, dose at will. Mix before use.
