Cupcake

Cupcake
Ingredients
Sunflower oil
g
130
Fresh cream (35% fats)
g
130
Sucrose
g
256
Salt
g
2
Egg
g
150
Gusto Cream Lemon
g
50
Flour 140W p/l 0,60
g
256
Baking powder
g
6
Frosting Gusto Cream Lemon
Philadelphia cheese
g
300
Soft butter
g
100
Icing sugar
g
200
Gusto Cream Lemon
g
30
Directions

Pour and whip all the ingredients in the planetary mix.

Realization

Pour egg, sucrose, fresh cream, salt and Gusto cream lemon in a planetary mix.
Add flour, baking powder and oil.
Pour the mix in cupcake moulds.
Bake in a ventilated Rotating oven at 180°C, then lower the temperature at 170°C for 15min with open valve.
Cool down upside down the cupcakes.
Decorate with the lemon frosty.

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The group

fugar commerciale
arte dolce
coronelli