Coffeee cream is unique in the market: real freeze-dried coffee, the presence of noble sugars such as fructose, no vegetable fats.
fructose, skimmed milk powder, dextrose, glucose syrup, soluble coffee (8%), emulsifiers: esters of saccharose- E471- E466- carob bean gum, flavourings, milk proteins.
850 g of coffee cream + 2,5 l of whole milk + 0,5 l of fresh cream.
