Fruit base

Fruit base

Gluten free Dairy free products Bio

Cold process
Ideal base to realise excellent organic ice cream with fresh fruit.


brown sugar, dehydrated glucose syrup, inulin, dextrose, thickener carob bean gum.

Use mode

1 kg of Fruit Base, 700 g of water, 1,8 kg of fruit; whisk or mix with a stick blender and put into the ice-cream machine.

Available in
Cod. 41660 - Small bags by Kg. 3, in boxes 6 small bags

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The group

fugar commerciale
arte dolce