Zabaglione "in"
With whole egg
Ingredients
pasteurized whole egg (33%), sugar, fine Marsala (22%), glucose syrup, flavourings, colorings E160b (ii) curcumin, vanilla pods extract.
Use mode
paste 100-120 g per 1 litre of white or yellow base. Mix before use.
Available in
Cod. 40257 - Bucket by Kg. 5,5, carton of 2 buckets
