Bagna for pastry 70% Vol.
hydroalcoholic solution, selected herbs distilled infusion, flavourings, acidifier citric acid, colourings E122 E124.
Base | Alcohol Reduction | Sugar | Water | Total Liquor |
---|---|---|---|---|
2 | 18° | Kg. 3,60 | Lt 3,70 | 7,80 |
2 | 12° | Kg. 5,30 | Lt 6,40 | 11,70 |